Maintenance Lead
Company: Aspire Bakeries
Location: Swedesboro
Posted on: April 19, 2024
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Job Description:
Aspire Bakeries is a North American baking company with a
leadership position in specialty frozen baked goods. Formed from
leading bakery companies, its innovative food portfolio includes
breads, artisan breads, buns, cookies, donuts, muffins and pastries
from beloved brands likeLa Brea Bakery,Otis Spunkmeyer, andOakrun
Farm Bakery. With 13 bakeries in North America, we are committed to
driving innovation, predicting upcoming consumer trends and
flavors, and exceeding our customers
expectations. Aspire Bakeries champions the values of Integrity,
Ownership, Customer Focus, Creativity and Care to help us deliver
on People Safety, Food Safety, Quality and Collaboration.As a
Maintenance Lead, you will coordinate and work with a crew of
skilled technicians to keep our facilities and equipment in top
condition. You will handle both planned and unplanned maintenance
tasks, ensuring efficient use of time and resources. You will also
provide technical guidance and problem-solving skills to meet our
customers
expectations. This role requires you to fill in as a Shift
Maintenance Supervisor when needed.Accountabilities: Works as an
active member of the shift team performing scheduled and
unscheduled maintenance tasks. Maintains detailed records of
completed repairs, rebuilds, and line inspections Manages
contractor work as required and as assigned. Communicates with the
team regarding performance standards and expectations. Coordinates,
monitors, and utilizes the Computerized Maintenance Management
system (CMMS). Performs root cause analysis of machine downtime and
recommends changes. May conduct preventive maintenance (PM) and
work order audits. Coordinates daily work orders and projects as
they occur across shifts. Maintains plant facilities and grounds in
accordance with relevant regulations, company and regulatory
standards, and fiscal considerations. Keeps abreast of the latest
manufacturing technologies and systems and engineering concepts to
continually improve plant performance. Performs other duties as
required. Works to maintain and improve the quality, legality, and
safety of each product and the processes used in their manufacture.
Responsible for keeping assigned work area clean and tidy at all
times and reporting any potential contamination and suspicious
activity to a Supervisor immediately.Qualifications: A high school
diploma or General Equivalency Diploma (GED) is required. Ability
to add, subtracts, multiply, and divide in all units of measure,
using whole numbers, common fractions, and decimals.
Ability to interpret graphs and diagrams preferred. Experience
working in a maintenance department, preferably in an automated
food processing plant. Ability to read and interpret work orders,
operating manuals, and maintenance instructions to complete machine
rebuilds and repairs. Ability to complete forms detailing
maintenance work performed. Knowledge of preventative maintenance
software is preferred; knowledge of Microsoft Office software is
required. Depending on location may require various licenses by
local, county, state, or federal agencies. This position requires a
valid driver s license.Shift: 3rdAspire Bakeries is proud to be an
equal opportunity employer. All qualified applicants will receive
consideration for employment without regard to race, color,
religion, sex, sexual orientation, gender identity, national
origin, disability or veteran status.
Keywords: Aspire Bakeries, Cherry Hill , Maintenance Lead, Professions , Swedesboro, New Jersey
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